Iron & Acre

Weekly Greens

$24.00

Bi-weekly delivery · Skip or cancel anytime

Love it or we'll make it right. Not satisfied? We'll replace it or credit your account — no questions asked.
Pasture-Raised Animals raised outdoors on open pasture — never in confinement
No Antibiotics Clean animals, clean food — no routine antibiotics or growth hormones
Packed Fresh Packed the morning of delivery — not warehoused for weeks
Midwest Farms Sourced from 120+ family farms within 300 miles of your door

About This Product

The thing your kitchen runs out of first.

A rotating selection of salad greens and everyday cooking greens sourced from small farms and harvested close to delivery day — lettuce mix, spinach, arugula, baby kale, and seasonal greens depending on what's at peak that week. Designed to support several salads and quick sides for a household through the week. No guessing what's in season. No last-minute grocery runs.

Best for: daily salads, quick sautéed greens, sandwich toppings, grain bowls
Cooks like: delicate — dress salad greens just before serving; sauté cooking greens briefly over high heat
Handling: keep refrigerated; use within 4 to 5 days of delivery for best texture

Sourced from small farms. Harvested close to delivery. Changes with the season.

Iron & Acre

Iron & Acre

Midwest, USA

Every product from Iron & Acre is sourced directly — we've visited the farm and know the people behind it.

Meet all our farms →

Refrigerate immediately upon delivery. Most proteins keep 3–5 days in the fridge or up to 6 months in the freezer. Produce is best used within 5–7 days. See the label for specific guidance.

Iron & Acre partners only with farms that meet our sourcing standards: pasture-raised or free-range animals, no routine antibiotics or synthetic growth hormones, and sustainable land practices. Many of our farms are USDA Certified Organic, Animal Welfare Approved, or Certified Humane — look for the badges on each product.

Unlike grocery store products, everything from Iron & Acre is sourced from farms we've personally visited. No middlemen, no warehouses, no mystery supply chains. Your food is packed the morning of delivery.

We deliver bi-weekly on Thursdays to the North Shore and greater Chicagoland area. Orders must be placed by Sunday 5pm CST. Subscribe to save 10% on every delivery — skip or cancel anytime with no fees.

Love it or we'll make it right. Not satisfied? We'll replace it or credit your account — no questions asked.

Next Delivery Thursday
Order Cutoff Sunday at Midnight
Packed Fresh Morning of Delivery
Flexibility Skip or Cancel Anytime
Pasture Raised
Animals raised outdoors on open pasture — never in confinement
No Antibiotics
Clean animals, clean food — no routine antibiotics or growth hormones
Midwest Farms
Sourced from 120+ family farms within 300 miles of your door
Flash Frozen for Freshness
Flash frozen at peak freshness — packed the morning of delivery
Where It Comes From

We Know Every Farm
By Name

Every product on Iron & Acre comes from one of our 120+ farm partners — the same farms that supply the top Chicago restaurants. We know the farmers, we’ve seen the fields, and we’ve tasted the difference.

120+
Farm Partners
100%
Farms Visited
3
States Covered
Midwest farm landscape

How Your Delivery Works

1
You Choose
Pick proteins, produce, dairy & pantry items for your bi-weekly delivery
2
We Pack Fresh
Your order is packed by hand the morning of delivery
3
We Deliver
Every other Thursday to your door on the North Shore
4
You're in Control
Skip, pause, or cancel anytime — no lock-in, ever