From family farms we know by name.
These are some of the best tasting shrimp ever. A little work to get them cleaned up, to take the shells off and pull out the veins but I've made them three different ways: garlic scampi, shrimp tacos and a shrimp broccoli cream sauce for pasta. Quick to cook and the best I've ever had. Super tender and no aftertaste like store-bought shrimp. 1 lb were quite a lot for the price.
Both of these vegetables smelled so fresh once I opened up the box. Peeled them both and made parmesan fries. 425 roasted in the oven tossed with a little olive oil, salt, pepper, garlic powder, paprika and cornstarch to make them crispy. So amazing and fresh. Easy and tasty. We wanted more! The rest of the sweet potatoes, we roasted whole with a little bit of butter and salt and pepper and they just are so amazing and tender. We're loving the seasonal vegetables from Iron and Acre!
I guess I was so used to store bought avocados I didn't know the difference. These avocados I received one big one and three small ones were amazing. They came nice and fresh and hard and took their time ripening up and have been amazing on Avocado toast with the farm fresh eggs and the microgreens on top. It was even better on our tacos tonight.
I received my first order yesterday. Everything from chicken breast and ground beef, to eggs and sourdough. Incredible. We even did breakfast for dinner last night so we could dive into the food asap! My kids, who are picky, devoured scrambled eggs with the sourdough. The microgreens it came with in my delivery are so good with everything. If you're on the fence about this, its worth it, trust me. We give our kids organic everything, no junk, but we were getting our meat and produce from a chain grocery store, so I felt like I was still not 100% all in on their healthy eating because it was organic but from across the world. Not anymore! Thanks!
Most salmon you buy in the store is factory farmed and is filled with parasites and pesticides.
This salmon is so fresh. Out of the package, it should smell like nothing not like fish And it did. Yeah!!!
I seasoned with salt and pepper, cooked in olive oil then added garlic and butter to bast after the flip. Took salmon out, added garlic and lemon juice and poured on top. It turned out phenomenal. Simple and good. I will buy this again and again. Thank you Iron and Acre for bringing us the best food to the area.
