Naturally Fermented Sauerkraut - 24oz

Crisp, tangy, and full of tradition.

Our Plain Sauerkraut is made simply with cabbage, salt, and time. Naturally fermented in small batches, it delivers that perfect crunch and bright tang that elevates any meal. Packed with probiotics and flavor, it’s as nourishing as it is delicious.

What’s Inside:

• 24 oz jar of naturally fermented sauerkraut

About Our Sauerkraut:

• 🥬 Just cabbage, salt, and time — no shortcuts
• 🌿 Naturally fermented for probiotics and flavor
• 🌱 Small-batch crafted for freshness and quality

Why You’ll Love It:

• Crisp, tangy crunch that livens up any dish
• Gut-friendly probiotics to support digestion
• Versatile: serve with sausages, sandwiches, bowls, or eat straight from the jar

Perfect For:

• Brats and sausages
• Grain bowls or salads
• Reubens and sandwiches
• A tangy side for any hearty meal

Details:

• 24 oz glass jar
• Keep refrigerated