Iron & Acre

Cultured Butter (8oz)

Pasture-raised animals — no rBST, no synthetic hormones
Small-batch creamery — chosen intentionally, not from a commodity supplier
Packed fresh Thursday — not sitting in cold storage for weeks

The butter that makes everything taste better.

Eight ounces of cultured butter from pasture-raised cows — churned in small batches from cream that's been allowed to ferment slightly before churning. That culturing process develops a deeper, more complex flavor than standard sweet cream butter: slightly tangy, rich, and aromatic. Spread it on good bread, melt it over vegetables, or use it to finish a pan sauce. Available salted or unsalted.

Best for: spreading, finishing sauces, sautéing, baking, melting over proteins and vegetables
Cooks like: richer than standard butter — a smaller amount delivers more flavor
Handling: keep refrigerated; can be frozen for up to 6 months; use within 2 weeks of opening

Cultured. Small-batch. Made from pasture-raised cream.

★★★★★ “Great quality! You can taste the difference, perfect delivery.”— Amy P.

★★★★★ “Excellent! The kids are asking that these be among our regular rotation… that’s high praise!”— Lisa E.

★★★★★ “These were the best deviled eggs we have ever made. Usually fresh eggs aren’t good for deviled eggs but these were amazing.”— Melissa E.

★★★★★ “Beautiful goat cheese that pairs so well with the Sourdough English Muffins and microgreens.”— Lisa E.

★★★★★ “It came frozen, defrosted in the fridge and browned up lovely — amazing beefy flavor, tender and juicy.”— Melissa E.

★★★★★ “Sweet fragrant flavor — made a yogurt chimichurri honey marinade for our chicken and it was just incredible.”— Amy P.

★★★★★ “High quality farm eggs with deep, vibrant yolks and tight, firm whites. They didn’t even last through the weekend.”— M.E.

★★★★★ “Best quality in the area. The Majesty purple potatoes were amazing. The lettuce was amazing and the eggs are always phenomenal.”— Melissa E.

★★★★★ “Beautiful fresh oyster mushrooms — sautéed in cast iron with olive oil and that garlic butter from Nordic. Heaven on a plate.”— M.E.

★★★★★ “I love the Tallow! It has helped my hands so much in the last 10 days.”— Sue B.

★★★★★ “Great selection of winter root vegetables!”— Cari J.

★★★★★ “This little cheese was so amazing — dollops in the salad and it was so darn good. Thank you for such fresh, creamy ingredients.”— Dan L.

$7.00

Style: Sea Salt (salted)

Love it or we'll make it right — replace or credit, no questions asked.

Why customers switch

What changes when you stop buying commodity dairy

Grocery store: commodity dairy, unknown farm, rBST common. Ours: pasture-raised, named creamery.
Grocery store: weeks in cold storage. Ours: packed fresh Thursday morning.
Grocery store: chosen for price and volume. Ours: chosen because we've visited the farm.