Garlic Chive Cream Cheese Spread
This garlic chive cream cheese spread is perfect for bagels, crackers, or sandwiches. It features tangy cream cheese blended with fresh garlic and chives, adding a savory herb kick.
Ingredients:
- 8 oz cream cheese, softened
- 2 tablespoons fresh chives, finely chopped
- 1 clove garlic, minced
- 1 tablespoon unsalted butter, softened (optional)
- Pinch of sea salt
Instructions:
- In a bowl, combine softened cream cheese with minced garlic and chopped chives.
- Mix until ingredients are evenly distributed; optionally stir in softened butter for extra richness.
- Add a pinch of sea salt and adjust seasoning to taste.
- Transfer the mixture to a serving bowl or roll into a log using parchment paper.
- Refrigerate for at least 30 minutes to allow flavors to meld. Serve with bagels, crackers, or vegetables.